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China Factory Suppliers Pro-Grade Extra Thick Vacuum Sealer Bags Rolls for Food Storage & Sous Vide Cooking
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China Factory Suppliers Pro-Grade Extra Thick Vacuum Sealer Bags Rolls for Food Storage & Sous Vide Cooking

Material: PA/PE  
Color: Transparent; custom colors available upon request.  
Thickness: 180μm; customization options are available.  
Shape: Available in round and rhombus shapes  
Application: This packaging solution is more flexible than traditional embossed bags, allowing you to cut it to the exact size needed for your products. Ideal for packaging various temperature-sensitive and frozen foods in households, our products are designed to extend the freshness of food, prevent oxidation, and maintain the original taste. As a leading China supplier and factory, we provide high-quality packaging solutions tailored to meet your needs.

    Specification

    Regular Specification for Vacuum Sealer Bag Rolls
    12cm×5m (4.7“*16‘) 20cm×5m (7.9“*16‘) 25cm×5m (9.8“*16‘) 30cm×5m (11.8“*16‘)
    15cm×5m (6“*16‘) 22cm×5m (8.7“*16‘) 28cm×5m (11“*16‘) 35cm×5m (13.8“*16‘)
    Accept Customized Sizes
    Regular Specification for Pre-cut 3-side Seal Vacuum bags
    10×15cm (4“*6”) 12×20cm (4.7“*7.9“) 20×25cm (7.9“*9.8“) 38×46cm (15”*18“)
    7×10cm (2.8“*4”) 15×20cm (6“*7.9“) 20×30cm (7.9“*11.8“) 30×40cm (11.8”*15.7“)
    7×12cm (2.8“*4.7”) 15×25cm (6“*9.8“) 25×35cm (9.8“*13.8“) 25×30cm (9.8”*11.8“)
    13×18cm (5.1“*7.1”) 17×25cm (6.7“*9.8“) 28×35cm (11“*13.8“) 32×45cm (12.6”*17.7“)
    Chilled & Preserved (5±3°C) General Storage Vacuum Storage
    Meats 2-3 Days 12-13 Days
    Seafood & Fish 1-3 Days 6-8 Days
    Deli meats 3-5 Days 18-10 Days
    Vegetables 3-5 Days 7-10 Days
    Fruits 4-6 Days 14-20 Days
    Eggs 10-15 Days 30-50 Days
    Freezer Storage (-16 ~ -36°C) General Storage Vacuum Storage
    Meats 2-3 Months 1 Year
    Seafood & Fish 1-3 Months 1 Year
    Greenhouse Storage (25±2°C) General Storage Vacuum Storage
    Bread 1-2 Days 6-8 Days
    Rice/Flour 2-4 Months Over 1 Year
    Nuts 2-3 Months Over 1 Year

    Application

    Product Description

    All the covering materials for heat-forming packaging vessels, are suitable for rigid-film forming packaging. It has printable composite structure with nine-layer co-extruded film, and has good sealing property. We also provide easy-opening covering film.

    Safety

    All the raw materials of our products go through certificates of FDA, EC, REACH, and there is absolutely no additive during the process. The products go through certificates of QS in Australia, America, Japan and Europe and achieve food safety level.

    Storage Conditions

    Please store at 5~35℃, keep dry, ventilated, and keep away from heat source at least 1 meter.

    Advantage and Character

    • The film is directly made by the multilayer co-extrusion blowing. It is soft and it has high transparency, whiteness, gloss;
    • Preventing spoilage for a long time, and convenient for storage and transportation, having good sealing property, highly moistureproof, tightness and anti-light property;
    • Durable in extreme low or high temperature; processing adaptability is strong, printing effect is very good, according to the customer demand we can design covering film different materials and structure.

    Frequently Asked Questions

    What standard sizes are available for your vacuum sealer bags and rolls?

    We offer vacuum sealer bag rolls in widths from 12cm to 35cm (all 5m length) and pre-cut 3-side seal bags in sizes ranging from 7x10cm up to 38x46cm. We also accept customized sizes to fit your specific packaging requirements.

    How much longer does food stay fresh using vacuum storage compared to general storage?

    Vacuum storage dramatically extends shelf life. For example, chilled meats last 12-13 days instead of 2-3 days, frozen meats and seafood can be preserved for up to 1 year, and greenhouse-stored items like rice, flour, and nuts can last for over a year.

    Are your vacuum packaging materials safe for food contact?

    Yes, they are 100% food-safe. All raw materials used in our products comply with FDA, EC, and REACH safety certifications. Additionally, there are no additives introduced during the manufacturing process, and we hold QS certifications for Australia, America, Japan, and Europe.

    What are the recommended storage conditions for unused vacuum film rolls?

    Unused films should be stored in a dry, well-ventilated space at temperatures between 5°C and 35°C. Keep them away from direct heat sources by a distance of at least 1 meter to preserve their material integrity.

    What makes the structural design of your vacuum film superior?

    Our film is manufactured using a nine-layer co-extrusion blowing process. This creates a soft, highly transparent, and glossy film with strong barrier properties that are highly moisture-proof, airtight, and resistant to light, ensuring long-term food preservation.

    Product Detail

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